Appetizers
GRILLED OCTOPUS
Grilled Octopus, salsa verde, roasted fingerling potatoes, topped with citrus mix.
17.00
GUACAMOLE MARIQUITAS
Haas Avocado, Tomato, Onions, Serrano Peppers & Cilantro.
Add: Shrimp / 7
14.00
CEVICHE HABANERO
Day boat fish marinated in Florida citrus, corn Aji amarillo.
17.00
SALMON TARTARE
Diced salmón, lime juice, cilantro, avocado, lime zest, sesame oil, mango, shallots and olives oil.
17.00
TOSTONES RELLENOS
Three different tostones. (Green plantains) stuffed with Shrimp, Ropa Vieja and Chicken.
15.00
FRIED CALAMARI
Fresh hand cut Calamari with marinara sauce.
16.00
Salads
CESAR SALAD
Green salad of romaine lettuce and croutons with classic Caesar dressing ans Parmesan cheese.
12.00
AVOCADO SALAD
Avocado, tomatoes, red onions, fresh lime juice, olive oil,
topped with fresh cilantro.
14.00
Add: VACA FRITA /6 GRILLED CHICKEN BREAST /6 SHRIMP /7
Poultry
PECHUGA DE POLLO A LA PLANCHA
Chicken Pallaird marinated, griddled, topped with onions and parsley. Served with white rice and black beans.
18.00
POLLO ASADO
Half roasted chicken topped with pickled onions. Served with moro rice and tostones.
20.00
Seafood
SALMON A LA PLANCHA
Griddled Salmon filet topped with lemon butter. Served with mashed potatoes & boiled veggies.
26.00
ENCHILADO DE MARISCOS
Half florida lobster tail, shrimps and fish stewed with red, green peppers, onion and garlic in habana sauce.
30.00
CAMARONES AL AJILLO
Shrimp sautéed in garlic olive oil and white wine. Served with white rice and sweet plantians.
24.00
WHOLE FLORIDA RED SNAPPER
Whole snapper, fried and
served with yellow rice and tostones.
32.00
Meat
CHURRASCO
Certified Angus Skirt Steak charbroiled and topped with griddled onion. Served with white rice and black beans
32.00
ROPA VIEJA
Shredded beef coocked with peppers, red onion, garlic and red wine. Served with white rice and sweet plantain
18.00
VACA FRITA
Braised, shredded and griddled flank steak with onions and Cuban mojo. Served with white rice and black beans.
19.00
LECHON ASADO
HABANA VIEJA
Marinated Pork leg in cuban mojo, slow oven roasted.
Served boneless with moro and tostones..
20.00
Chef’s Special
PAELLA HABANERA
Saffron yellow rice made with shrimp, octopus, squid, and fish
32.00
MIX SEAFOOD FOR TWO
Grilled tender maine lobster tail, shrimps, fish, octopus, scallops and mussels. served with sweet plantain.
85.00
MIX GRILL FOR TWO
Assortment of meats, served with Sausages, Green Salad. Customer Choice two sides
54.00
Burgers & Sandwiches
CUBANO SANDWICH
Ham, roasted pork, swiss cheese, pickles and mustard. Server in Cuban bread.
15.00
CLASSIC BURGER
8 oz ground beef patty topped with lettuce, tomato, onion, ketchup, mayo, pickles. Add Cheese /2
15.00
SIDES / 5
CROQUETAS
MADUROS
BLACK BEANS
MARIQUITAS
MASHED POTATOES
WHITE RICE
TOSTONES
YUCA FRITAS
FRENCH FRIES
MOROS
Kids Menu
CHICKEN FINGERS
8.00
GRILLED CHICKEN BREAST
8.00
BABY CHURRASCO
13.00
Coffee
ESPRESSO
3.00
COLADA
3.00
AMERICANO
5.00
CAPPUCCINO
5.00
CORTADITO
5.00
CAFE CON LECHE
5.00
Desserts
CUBAN FLAN
9.00
GUAVA CHEESE CAKE
10.00
TRES LECHES
11.00
Juices
APPLE
6.00
mango
6.00
lemonade
6.00
orange
5.00
Beverages
MATERVA
4.00
COCA COLA
4.00
SPRITE
4.00
JUPIÑA
4.00
DIET COKE
4.00
IRONBEER
4.00
Sangrias
White
10.00
RED
10.00
PITCHER SANGRIA
35.00
COCKTAILS
Mojitos / 14
Mojitos Flavored Choice with mixer:
Signature Specials
HEMINGWAY’S MALECON
Rum – white/gold 1-3 year, grapefruit juice, maraschino
liqueur, lime juice
14.00
MULATISIMA
Old caribbean Rum, dark crème de cacao liqueur, crème de cacao liqueur (white) & lime juice.
14.00
CUBANITO como TÚ
Rum, tomato juice, spices, worcestershire sauce, lime juice. Garnished with green olive and celery.
14.00
HAVANA’S BLUE
Rum, blue curacao, lime juice and sprite. garnished with lime wedge
14.00
HAVANA VIEJA OLD FASHIONED
(Mojito with Rum High Quality)
18.00
LA MULA HABANERA
Made with Rum, spicy ginger beer, and lime juice,
garnished with a slice or wedge of lime and mint.
14.00
Classic Cocktails
PIÑA COLADA
Bacardi Rums Superior with Piña Colada Mix. Garnished with pineapple wedge.
14.00
MARGARITA CLÁSICA
Tequila, lime Juice and triple sec and agave syrup.
Garnished with lime wedge
14.00
DAIQUIRI CLASICO
Bacardi superior Rum, citrus juice and sweetener. Garnished with lime wedge & leaf mint.
14.00
CLASSIC CUBA LIBRE
Made with gold rums aged up to 5 years. Your choice of Bacardí añejo, Flor de Caña 4 Gold, Don Q Gold
14.00
LUXURY CUBA LIBRE
(Masters Choice)
Made with the most exquisite blends aged 12 years or more.
Your choice of Brugal extra añejo, Zacapa 23, Flor de Caña 12 years Centenario
17.00
Big Grande!
MARGARITA
35.00
AY MAMA! MOJITO
40.00
Wines by the Glass
Red Wines
CABERNET SAUVIGNON
12.00
MERLOT
12.00
MALBEC
12.00
PINOT NOIR
12.00
CHIANTI RISERVA
13.00
White, Rose and Sparkling
PINOT GRIGIO
12.00
CHARDONAY
12.00
SAUVIGNON BLANC
12.00
ROSÉ
12.00
MOSCATO
12.00
Bottle Wine
Red
CASTLE ROCK PINOT NOIR
CALIFORNIA, USA
46.00
FETZER EAGLE MERLOT
CALIFORNIA, USA
46.00
FETZER VO CABERNET SAUVIGNON
CALIFORNIA, USA
46.00
CAPOSALDO CHIANTI
TUSCANY, ITALY
48.00
ARUMA MALBEC
MENDOZA, ARGENTINA
48.00
BONANZA CABERNET SAUVIGNON
CAYMUS VINEYARD SONOMA, USA
54.00
White, Rose and Sparkling
CAPOSALDO PINOT GRIGIO
TUSCANY, ITALY
42.00
AVA GRACE SAUVIGNON BLANC
CALIFORNIA, USA
42.00
AVA GRACE ROSE
CALIFORNIA, USA
44.00
FETZER SUNDIAL CHARDONNAY
CALIFORNIA, USA
44.00
OPERA PRIMA SPARKLING MOSCATO
LA MANCHA, SPAIN
42.00
MASCHIO PROSECCO
TUSCANY, ITALY
48.00
LOUIS ROEDERER CRISTAL BRUT PREMIERE
REIMS, FRANCE
158.00